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Frugal living rule #1 – meal plan for the entire week. The same rote advice that goes along with brown-bagging your lunch and quitting your latte habit.
Those are GREAT tips. They save a lot of money.
But recently, meal planning started to get me down.
Sticking to a plan and having to buy the things on that plan sometimes meant I was spending a lot more on my grocery bill than I would’ve freestyling it.
So in the past few months, I’ve stopped meal planning and starting freestyling my family’s meals.
I became slightly more obsessed with our grocery spend when we figured we needed to save a huge amount in order to qualify for residency in Spain (which we plan to do in around two years time).
My entire budget has been revised and updated many times since, and the grocery bill has always been a great place to cut costs.
How I save money without meal planning
1. Have a core rotation of meals
We have around 10 meals we eat regularly.
I know which ingredients are required for each and they make up the staple items in our grocery shop.
I make sure I always top up the staples when I shop (tomato paste, coconut cream, red lentils, tinned chickpeas, chilli beans, brown rice, rolled oats etc), so I’ll have enough dinner options to … Read More
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